COVID-19 and Black Fungus infection treatment in hyderabad

COVID-19 and Black Fungus: What Is Mucormycosis?

Many people recovering from COVID-19 have recently had black fungal disease or mucormycosis. The fungus enters the sinuses and reaches the intraorbital and intracranial regions. If the progression is not controlled early, 50 to 80% of patients may die.

Both authors are plant biologists interested in fungi. When we first heard about mucormycosis last year, according to reports in Europe, the doorbell rang.

People most often have mushrooms in their kitchen when fruit is rotting or bread is moldy. Fungi evolved 400 million years ago and play an important role on earth. They helped plants move to land from their aquatic habitats and helped them extract minerals from the soil. Fungi break down organic waste and recycle nutrients trapped in leaves and wood.

Some of them have also evolved into plant pathogens: they infect plants, reproduce and disperse in other plants, leaving destruction behind. The Great Irish Famine of 1845, which killed a million people, was the work of the fungus Phytophthora infestans, which wiped out the country’s staple potato crop.

While fungal diseases are common in plants, only a very small proportion of them affect humans. One of the reasons is that animals, including humans, have developed complex immune systems.

However, when the immune system has been damaged by another disease, the otherwise harmless fungi take advantage and invade human tissue. These are called opportunistic infections. Even so, unlike their pathogenic bacterial counterparts, fungi rarely cause fatal disease. Certain fungi, such as candida yeast, can sometimes cause serious infections. Candida lives on the skin and in the mouth, throat and vagina of healthy individuals without causing problems. However, if the host’s body has been weakened by some other disease or medication, it can lead to oral thrush, diaper rash, and vaginal infections.